Brass Kadai (Medium -9.5" X 9.5" x 4.5")
A reminder of the Golden era of each of our lives... when all of us were little princes and princesses, our granny's beloved... how wholesome was each morsel she fed us, tricked us into eating with the stories she cooked around while we threw tantrums... These thick bottomed pots and pans lined with Tin in different sizes are ideal for preparing rice, sauces and curries. These contain the medicinal properties of copper in curing and preventing joint pains and gastric disorders. However, foods that are acidic in nature, must not be prepared in them. The Tin lining must be restored from time to time.